Dine with the Dean of Students
Lunch with David Rachita
Date: Nov. 6
Time: Noon-1 p.m.
Location: Bayou Patio Cafe
Lunch is $5.50. This includes:
Bow tie pasta bar with with choice of Alfredo or marinara sauce. Choice of ham, chicken or roasted veggies. Garlic toast, fountain drink and a cookie.
You are not required to purchase a lunch to attend. You are welcome to bring your own lunch.
This event is open to UHCL students, faculty and staff.
The event is sponsored by Food Services.
Please contact Debra Carpenter for more information, 281-283-2150
